How To Make Bakso (Beef Meatballs) Recipe

For the people of Indonesia, meatballs (Bakso) are a favorite food all the community. Ranging from children, adolescents and parents also love the meatballs. Therefore, we will review how to make meatballs (bakso) recipe, be aware that making a bowl of meatballs a little tricky so will need the skills to make it. Here is his review:

Ingredients for Beef Meatball (Bakso) Soup

• 400 g veal bone 
• Air 4 ltr

Seasoning For Beef Meatball Soup

• 5 cloves garlic, fried and mashed 
• Red onion 4 cloves, fried and mashed
• Fried onions 1/2 tablespoon, mashed
• Sugar 2 tsp
• salt 1 tbsp
• Pepper 1/2 tsp
• 4 stalks scallion, white part, thinly sliced
• Instant beef broth, 2 tsp

How to Make Beef Meatballs Soup

• boil the water 
• enter all of the ingredients and seasonings together including onions and garlic.
• Wait until boiling and mature bone
• Then reduce the heat and let the sauce will still be above the stove.

Beef Meatballs Recipe

• 250gr ground beef 
• 2 tablespoons fried shallots
• 1 tablespoon garlic fries
• 1/2 teaspoon pepper
• 1 tsp salt
• 50 g of starch
• 40 g ice cubes, crushed
• 2 ltr of water to boil bakso

How to Make Bakso:

• insert meat, onion, pepper, salt, and flour in a food processor or blender. Milled until smooth and well blended 
• Add ice cubes if the batter buckled and hard formed
• Heat the water over low heat until almost boiling
• Grasp the dough and press to appear between your thumb and forefinger.
• then cut with a spoon and put the meatballs in hot water.
• Do it until all the dough is finished
• raising the heat and cook until all the meatballs float.
• Pick up all the meatballs and drain.

Here is a Video how to make meatballs

That is recipe how to make meatballs (Bakso), may be useful and good luck