Showing posts with label cooking soup. Show all posts
Showing posts with label cooking soup. Show all posts

Chicken Soup (Soto Ayam) Recipe

At this time information is about how to make chicken soup tasty. Recipe Soto Ayam we shall this time is a recipe to make chicken soup in general, and is widely used by the people of Indonesia, so that we no longer refer to a secret recipe that we make into soup Tasty and Delicious.

ingredients : 
  • 1 chicken 
  • 2 stalks lemongrass, crushed 
  • 4 kaffir lime leaves 
  • 1.5 liters of water 
  • 2 tsp salt 
  • 50 dried shrimp, toasted 
  • 2 spring onions, mashed 
Seasoning blend :
  • 6 cloves garlic 
  • 2 cm turmeric 
  • 1/2 tsp ginger powder 
  • 1 cm ginger 
  • 2 teaspoon pepper 
  • 5 grains hazelnut roaster
MATERIAL CONTENTS:
  • 50 grams of bean sprouts, cleaned, brewed boiling water, drained 
  • 50 grams of dried glass noodles, poured boiling hot water, drained, cut into pieces 
  • 2 eggs, boiled, cut into pieces 
  • 1 stalk celery, finely sliced 
  • 1 tablespoon garlic fries 
  • 1 tablespoon fried shallots
HOW TO MAKE CHICKEN SOTO
  1. Braised chicken with lemon grass, lime leaves, and salt until soft.
  2. Drain chicken, fried until brown and shredded-shredded. 
  3. Saute the spices until fragrant, and add to the broth. 
  4. Saute the onion finely and mix with shrimp briefly until fragrant, put in soup. 
  5. Serve soup in a way: put the chicken, glass noodles, leaves, egg, into the bowl. Pour sauce. Give lime juice. Sprinkle with fried onions.  
Serve Tasty Chicken Soto Special to 4 servings. Thus Soto Recipes and How to Make Delicious and Tasty Chicken Soto, may be useful for readers

How To Make Bakso (Beef Meatballs) Recipe

For the people of Indonesia, meatballs (Bakso) are a favorite food all the community. Ranging from children, adolescents and parents also love the meatballs. Therefore, we will review how to make meatballs (bakso) recipe, be aware that making a bowl of meatballs a little tricky so will need the skills to make it. Here is his review:
Ingredients for Beef Meatball (Bakso) Soup
  • 400 g veal bone 
  • Air 4 ltr
Seasoning For Beef Meatball Soup
  • 5 cloves garlic, fried and mashed 
  • Red onion 4 cloves, fried and mashed
  • Fried onions 1/2 tablespoon, mashed
  • Sugar 2 tsp
  • salt 1 tbsp
  • Pepper 1/2 tsp
  • 4 stalks scallion, white part, thinly sliced
  • Instant beef broth, 2 tsp
How to Make Beef Meatballs Soup
  • boil the water 
  • enter all of the ingredients and seasonings together including onions and garlic.
  • Wait until boiling and mature bone
  • Then reduce the heat and let the sauce will still be above the stove.
Beef Meatballs Recipe
  • 250gr ground beef 
  • 2 tablespoons fried shallots
  • 1 tablespoon garlic fries
  • 1/2 teaspoon pepper
  • 1 tsp salt
  • 50 g of starch
  • 40 g ice cubes, crushed
  • 2 ltr of water to boil bakso
How to Make Bakso:
  • insert meat, onion, pepper, salt, and flour in a food processor or blender. Milled until smooth and well blended 
  • Add ice cubes if the batter buckled and hard formed
  • Heat the water over low heat until almost boiling
  • Grasp the dough and press to appear between your thumb and forefinger.
  • then cut with a spoon and put the meatballs in hot water.
  • Do it until all the dough is finished
  • raising the heat and cook until all the meatballs float.
  • Pick up all the meatballs and drain.
Here is a Video how to make meatballs

That is recipe how to make meatballs (Bakso), may be useful and good luck

 
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